We are currently hiring chefs on all levels from apprentices to fully qualified chefs.

Applicants must be able to work as a team and also handle their own on sections. Sections in the kitchen include grill, fryers, pans, larder and stone grills.

Must have exceptional organisational skills and maintain a high level of cleanliness.

Must be comfortable working in a fast-paced environment. 

Applicants must have permanent rights to work in Australia and flexible availability. We do NOT sponsor.

Shifts predominantly 10am – 2.30pm/4.30pm – 9pm, 4 days on, 3 days off.
Hours negotiable for the right candidate. Competitive award wage offered based on experience.

Job Types: Part-time & Casual. Salary and award wages can be discussed in interviews and are dependant on age and experience.

Positions available at Wangi Waters or other locations for the right candidate